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Pioneer Woman Mississippi Roast Recipe

Pioneer Woman Mississippi Roast Recipe

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Comfort food matters during busy family days. This roast delivers bold flavor with little effort. Home cooks love slow cooker meals. They save time and reduce stress.
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Prep Time 10 minutes
Cook Time 8 hours
Total Time 8 hours 10 minutes
Course Main Course
Cuisine American
Servings 6
Calories 480 kcal

Ingredients
  

  • 3 pounds chuck roast
  • 1 packet ranch seasoning
  • 1 packet au jus mix
  • 6 tablespoons unsalted butter
  • 6 pepperoncini peppers
  • ΒΌ cup pepperoncini juice

Instructions
 

  • Place chuck roast inside slow cooker.
  • Sprinkle ranch seasoning evenly.
  • Add au jus mix on top.
  • Place butter over the roast.
  • Add pepperoncini and juice.
  • Cover and cook on low.
  • Cook eight hours until tender.
  • Shred meat gently before serving.

Notes

  • Use chuck roast for best texture.
  • Do not add extra salt.
  • Cook low for deeper flavor.
  • Shred meat while hot.
  • Spoon juices over meat before serving.
Keyword Pioneer Woman Mississippi Roast Recipe