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Joanna Gaines Chicken Spaghetti Recipe

Joanna Gaines Chicken Spaghetti Recipe

Emily Carter
If you love comfort food, this Joanna Gaines Chicken Spaghetti Recipe is perfect for you. It is creamy, cheesy, and very easy to make. I enjoy cooking this Joanna Gaines Chicken Spaghetti Recipe on cozy evenings.
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Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes
Course Main Course
Cuisine American
Servings 6
Calories 420 kcal

Ingredients
  

  • 2 cups cooked chicken shredded
  • 8 oz spaghetti
  • 1 can cream of mushroom soup
  • 1 cup chicken broth
  • 1 cup shredded cheddar cheese
  • 1/2 cup mozzarella cheese
  • 1/2 cup milk
  • 1 small onion chopped
  • 1/2 teaspoon garlic powder
  • Salt to taste
  • Black pepper to taste
  • 1 tablespoon butter

Instructions
 

Cook the Spaghetti

  • Boil water in a large pot. Add a pinch of salt. Put spaghetti in boiling water. Cook until soft but not mushy. Drain and set aside.

Prepare the Chicken

  • Use cooked chicken. You can boil or roast it before. Shred the chicken into small pieces. This helps it mix well with the sauce.

Cook the Onion

  • Heat butter in a pan. Add chopped onion. Cook until soft and light golden. Stir often to avoid burning.

Make the Creamy Sauce

  • Add cream of mushroom soup to the pan. Pour in chicken broth and milk. Mix well. Add garlic powder, salt, and pepper. Stir until smooth.

Add Chicken to Sauce

  • Put shredded chicken into the sauce. Mix gently. Let it cook for a few minutes. The chicken will absorb the flavor.

Combine with Spaghetti

  • Add cooked spaghetti into the sauce. Mix everything well. Make sure the pasta is fully coated.

Add Cheese

  • Add half of the cheddar and mozzarella cheese. Stir until melted and creamy. This gives a rich taste.

Transfer to Baking Dish

  • Grease a baking dish lightly. Pour the spaghetti mixture into it. Spread evenly.

Top with Cheese

  • Sprinkle the remaining cheese on top. This will form a golden crust.

Bake the Dish

  • Preheat oven to 180°C (350°F). Bake for 20 minutes. The cheese should melt and turn slightly golden.

Let It Rest

  • Take the dish out of the oven. Let it sit for 5 minutes. This helps it set and makes serving easier.

Notes

  • Use rotisserie chicken for faster cooking
  • Add bell peppers for extra flavor
  • Try spicy chili flakes for heat
  • Use whole wheat pasta for a healthy option
  • Add mushrooms for more texture
  • Use cream cheese for extra creaminess
Keyword Joanna Gaines Chicken Spaghetti Recipe